a warming banana loaf recipe, made using the ripest bananas. this deliciously moist loaf cake, best served in thick slices, is one of mary berry's most popular recipes.
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ingredients.
| 100g (4oz) | butter, softened |
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| 2 | ripe bananas, mashed |
| 225g (8oz) | self-raising flour |
| 1 tsp | baking powder |
| 2 tbsp | milk |