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what is cream of tartar
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cream of tartar
asked
May 4, 2022
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Orthis
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method
peel and finely slice the onions, roughly chop the tomatoes and deseed and finely slice the chilli.
put everything in a pan, season to taste and stir well to combine. simmer for 30 to 40 minutes or until jammy. pour into a sterilised jar and leave to cool. keeps for up to 4 weeks in the fridge.
answered
Jun 11, 2022
by
Nuals1957
edited
Jun 11, 2022
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