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How do you make homemade lemon sherbet?
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sorbetto
asked
Jul 5, 2020
in
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by
Thaders
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1
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method
scrub the lemons, then grate the zest into a pan. add the sugar with 550ml water. bring to the boil, then simmer for 5 mins. ...
pour into small plastic tumblers and freeze until the mixture is slushy. stir really well, put a straw in the centre of each tumbler and freeze until solid.
answered
Feb 5, 2021
by
Havocapiente
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