DailyDelish Questions and Answers
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directions

  • preheat oven to 350 degrees f (175 degrees c).
  • scrub jerusalem artichoke tubers and cut out eyes. ...
  • mix olive oil, thyme, garlic, and sea salt together in a large bowl; add jerusalem artichoke pieces and toss to coat. ...
  • roast in the preheated oven until jerusalem artichokes are tender, 35 to 45 minutes.
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