DailyDelish Questions and Answers
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lemon yogurt (in lemon, butter, yellow, spice or white cakes mixes) makes a great substitute for some of the liquid called for on the box. use 6 oz lemon yogurt, 2 t. oil and 2/3 cup water or buttermilk, then add the eggs called for on the box. plain or vanilla yogurt will go with any cake mix flavor.

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