DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes

it helps baked goods rise.

since greek yogurt is naturally acidic, it reacts with baking soda in baked goods causing them to achieve a better rise. that acidity even provides a mellow tang that lends a balanced flavor to your treats.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
asked Jul 18, 2021 in Food by Youlderven
0 votes
1 answer
0 votes
1 answer