How do you ferment kimchi?

Question

option 1: kimchi may be placed in refrigerator so it ferments slowly over 3 to 4 days. this may be preferred, especially during hot weather. option 2: place sealed container in a well-ventilated location (may become pungent), with a relatively constant room temperature, around 68deg f is ideal.

Burborpoes · Answer 1 · 2022-01-18T03:08:02+0000

option 1: kimchi may be placed in refrigerator so it ferments slowly over 3 to 4 days. this may be preferred, especially during hot weather. option 2: place sealed container in a well-ventilated location (may become pungent), with a relatively constant room temperature, around 68deg f is ideal.

How do you ferment kimchi?

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