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How do you roast garlic for aioli?

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instructions

  1. heat oven to 400degf.
  2. trim off 1/2 inch off the top of each head of garlic. ...
  3. drizzle each garlic head with 1 teaspoon olive oil, sprinkle with kosher salt and freshly ground black pepper and wrap in aluminum foil. ...
  4. bake 50-60 minutes or until the garlic is soft and golden brown.
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