DailyDelish Questions and Answers
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cook on a stovetop, using 3 cups of liquid (water, stock, etc) to 1 cup of dry lentils. be sure to use a large enough saucepan as the lentils will double or triple in size. bring to a boil, cover tightly, reduce heat and simmer until they are tender. for whole lentils, cook time is typically 15-20 minutes.

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