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How do you reduce calories when baking?

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10 ways to cut calories in baking recipes

  1. whole-wheat flour takes the cake. ...
  2. cut the sugar. ...
  3. use an egg substitute. ...
  4. cut the fat. ...
  5. use light products. ...
  6. cut down on high-calorie extras. ...
  7. keep a carton of fat-free sour cream in your fridge. ...
  8. go cuckoo for cocoa.
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