Question

How much flour is needed to make a baguette?

Answer 1

for the baguettes

1. 200g plain white flour.
2. 250g strong white flour , plus extra for dusting and kneading.
3. the rest of the yeast from the 7g sachet.
4. 1 1/2 tsp fine salt.
5. a little semolina , or more flour, for dusting.