How do you get the bitterness out of eggplant after cooking?

Question

salt it.

regardless, sprinkling a good amount of salt over eggplant slices or cubes before they're cooked does draw out some of its moisture and lessens the bitterness.

Mansicky · Answer 1 · 2021-06-10T03:57:51+0000

salt it.

regardless, sprinkling a good amount of salt over eggplant slices or cubes before they're cooked does draw out some of its moisture and lessens the bitterness.

How do you get the bitterness out of eggplant after cooking?

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