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How do you make horseradish cream UK?

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ingredients

  1. 15g/ 1/2 oz freshly grated horseradish, soaked in 2 tbsp hot water for 10 minutes.
  2. 1 tbsp white wine vinegar.
  3. pinch of english mustard powder.
  4. pinch of caster sugar.
  5. salt and pepper, to taste.
  6. 150ml/5fl oz double cream.
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