DailyDelish Questions and Answers

Can you use baking soda in place of baking powder?

0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes

you can substitute baking soda for baking powder. just use: 1/3 teaspoon baking soda for every 1 teaspoon baking powder.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
Can I use baking powder instead of soda in banana bread?
asked May 23, 2020 in Faq by Exclem
0 votes
1 answer
Is baking soda stronger than baking powder?
asked Aug 10, 2020 in Qna by Hoodah
0 votes
1 answer
Is baking soda and baking powder same yes or no?
asked Sep 28, 2020 in Faq by Godder
0 votes
1 answer
are baking powder and baking soda the same
asked Mar 18, 2022 in Qna by Magere
0 votes
1 answer
Can I bake cake without baking powder?
asked Jul 11, 2021 in Faq by Calipand