Question

How do you make Papdi hebbar kitchen?

Answer 1

instructions

1. firstly, in a large mixing bowl take 2 cup wheat flour and 1/4 cup rava.
2. add 1 tsp ajwain, 3/4 tsp salt and 2 tbsp oil.
3. crumble and mix well making sure to form a moist flour.
4. knead the dough well-adding water as required.
5. knead a tight dough as of poori.
6. now divide the dough into half.