DailyDelish Questions and Answers
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instructions

  1. heat the olive oil and butter in a large pot over medium-high heat. ...
  2. add the mussels, wine, cream, butter, and parsley. ...
  3. mix well, cover pot with a lid and cook until mussels are cooked through and opened, about 12-15 minutes.
  4. serve mussels along with the juices in the pan with crusty or garlic bread.
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