DailyDelish Questions and Answers
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directions

  1. in a large bowl, whisk together the flour and water until smooth. set aside. ...
  2. in a large saucepan heat 2 inches of oil to 350deg over medium-high heat.
  3. dip the eggplant in the flour/water mixture. shake off excess batter. ...
  4. fry the eggplant until golden brown and crisp, about 3 minutes.
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