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How do you make traditional hot mulled cider?

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directions

  1. combine brown sugar, allspice, 1 teaspoon cloves, salt, nutmeg, cinnamon and apple cider in large saucepan.
  2. bring to boiling.
  3. cover and simmer for 20 minutes.
  4. strain to remove spices.
  5. serve in mugs with clove-studded orange wedges.
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