Question

How do you prepare fresh ginger for soup?

Answer 1

instructions

1. peel the ginger root using the edge of a spoon.
2. use a grater or microplane to grate the ginger. or.
3. if you don't have a grater, use a large chef's knife to slice thin slices in one direction, then chop in the other direction until the ginger is minced into small pieces.