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assemble the ramen bowls:

  1. meanwhile, chop the scallions and jalapeno (if using). slice the chicken into thin pieces. set aside. ...
  2. cook for 2-3 minutes, until soft, then divide the noodles into two large bowls. add the sliced chicken and the ramen broth. top with the fresh scallions, jalapeno, and the soft boiled egg.
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