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How do you make pink swirl meringues?

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method

  1. preheat the oven to 140c/280f/gas 1. ...
  2. put the egg whites into a large spotlessly clean bowl with a pinch of salt. ...
  3. fold in the vanilla extract with a large metal spoon. ...
  4. for the ripple colour effect, dip a wooden or metal skewer into the food colouring and swirl it through each meringue.
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