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What kind of butter do you use to make buttercream?
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butter cream icing
asked
May 27, 2021
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by
Milloon
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ingredients
1 cup (230 grams) unsalted butter (softened)
3 cups (360 grams) powdered sugar.
2-3 tablespoons (30 to 45 ml) heavy cream or heavy whipping cream.
1 teaspoon pure vanilla extract.
tiny pinch of salt.
answered
Feb 7, 2022
by
Homplasson
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