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How do you thicken homemade pea soup?

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  1. add pureed vegetables to thicken watery pea soup. puree peas or other vegetables used in the soup such as carrots, onions and celery in a blender. ...
  2. mix 1-1/2 tsp. of flour or cornstarch with 3 tsp. ...
  3. stir in a cream-based thickening agent such as butter or heavy cream.
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