DailyDelish Questions and Answers
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you can tell when your artichoke is cooked by nimbly taking off a leaf. if it falls off easily, it's probably cooked. but, to be sure - cool it down and take a bite from the bottom of the leaf i.e. the part nearest the innards of artichoke. it's a small part, but this is the only part of the leaf that is edible.

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