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How do you make Brazilian fried chicken?

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preparation

  1. combine the chicken with the garlic, salt, pepper, and lime juice in a bowl until evenly coated. ...
  2. dip each chicken wing in the flour, shaking off excess.
  3. heat oil in a large pot to about 375degf.
  4. fry half of the chicken wings at a time until dark golden brown. ...
  5. drain on paper towels.
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