Question

What is this scripture cake recipe?

Answer 1

directions

1. blend butter, sugar, spices and salt. beat egg yolks and add. sift in baking powder and flour, then add water and honey.
2. put fruit and nuts through food processor and flour well. fold in stiffly beaten egg whites. pour into a 13 x 9-inch pan and bake at 375 degrees f (190 degrees c) for one hour.