DailyDelish Questions and Answers
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instructions

  1. in a blender add mint, coriander, green chillies, lemon juice, cumin powder. salt and sugar.
  2. blend it to a smooth paste.
  3. in a wide bowl add yogurt.
  4. now add already blended mint and coriander paste.
  5. mix well into a smooth sauce.
  6. enjoy fresh mint sauce with poppadums or with any tandoori/grilled starters.
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