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How do you make a pecan sauce?

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instructions

  1. in large pan add butter and melt over medium heat.
  2. whisk in brown sugar. simmer for 3 minutes until sugar is dissolved.
  3. whisk in maple syrup.
  4. stir in pecans.
  5. whisk in vanilla.
  6. whisk in heavy cream.
  7. continue to let it simmer on medium heat for 7 minutes.
  8. remove from heat and allow to cool.
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