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What is the name of the French pastry?

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8 types of french pastries you must know

  • croissant. the key to this flaky viennoiserie is simply a good butter--preferably from normandy--with a high melting point. ...
  • baguette. ...
  • madeleines. ...
  • macaron. ...
  • paris-brest. ...
  • st. ...
  • kouign-amann. ...
  • mille-feuille.
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