Question

How do you make a creamy spinach sauce?

Answer 1

ingredients

1. 16 ounces (450 g) baby spinach leaves, washed and dried.
2. 1/3 cup unsalted butter, divided.
3. 1 an onion, chopped.
4. 3 cloves garlic, finely chopped or minced.
5. 4 tablespoons all-purpose flour.
6. 1 cup milk, or half and half.
7. 1 pinch ground nutmeg, optional.
8. 1 pinch of cayenne pepper, optional.