How do you make brown gravy with flour and water?

Question

sprinkle the flour over drippings; cook and stir over medium heat until brown. gradually stir in milk, whisking with a fork to scrape up all of the meaty bits from the pan, then gradually whisk in the water. increase the heat to medium-high, and cook, stirring constantly, until the gravy thickens, about 10 minutes.

Plathe · Answer 1 · 2021-07-19T17:23:58+0000

sprinkle the flour over drippings; cook and stir over medium heat until brown. gradually stir in milk, whisking with a fork to scrape up all of the meaty bits from the pan, then gradually whisk in the water. increase the heat to medium-high, and cook, stirring constantly, until the gravy thickens, about 10 minutes.

How do you make brown gravy with flour and water?

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