DailyDelish Questions and Answers
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pappardelle: much wider than fettuccine and tagliatelle, pappardelle is a tuscan pasta often served with a chunky sauce. mafalda: mafalda is a wide (half an inch), flat pasta with ruffled edges. it's usually served with a light sauce such as vodka sauce. lasagna: lasagna is the widest of the flat pasta types.

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