Question

How do you cook Indian peas?

Answer 1

instructions

1. to a large pan, heat the oil over medium heat.
2. add the onions and pepper and cook until softened, about 8 minutes.
3. turn down the heat to low. add the cumin, turmeric, coriander and garam masala. stir well and cook for 2 minutes. ...
4. add the water and stir well. stir in the peas. serve warm, garnished with mint.