DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

thicken with flour

using corn starch or regular wheat flour is also an easy and popular way to thicken any sauce. for every cup of liquid in your curry, prepare 2 teaspoons of flour added with enough water to make a slurry. pour the mixture in, stirring constantly.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Jun 19, 2020 in Faq by Thaddens
0 votes
1 answer
0 votes
1 answer
asked May 22, 2020 in Faq by Burborpoes
0 votes
1 answer
asked Sep 7, 2020 in Qna by Faunted1948
0 votes
1 answer