DailyDelish Questions and Answers
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instructions

  1. cut the cauliflower into small-ish florets so they are wither bite-sized or slightly smaller. ...
  2. mix together the chickpea flour, salt, turmeric, garlic, ginger and water to make the batter. ...
  3. put the pieces of cauliflower into the batter and mix well so the pieces of cauliflower are well coated in the batter.
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