DailyDelish Questions and Answers

How do you make Norwegian rosettes?

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directions

  1. combine eggs, sugar and salt; beat well. ...
  2. heat a rosette iron in deep, hot oil (375 degrees) for 2 minutes.
  3. drain excess oil from iron. ...
  4. fry rosette until golden, about 30 seconds. ...
  5. reheat iron 1 minute; make next rosette.
  6. sprinkle rosettes with confectioners' sugar.
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