DailyDelish Questions and Answers
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if you don't have paneer you can substitute equal amounts of:

  • halloumi cheese which is also very firm and can be grilled.
  • or - panela cheese is a good option in sandwiches, soups, or curry.
  • or - use extra-firm tofu in curry or soup dishes.
  • or - use ricotta, well-drained (not for soups or curries)
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