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how to make fattoush salad

  1. make the pomegranate dressing: combine the ground sumac, lemon juice, pomegranate molasses, mint, garlic, and salt in a small bowl. ...
  2. preheat the oven to 325 degrees.
  3. brush the pita bread with olive oil and sprinkle with some of the sumac. ...
  4. bake for 15 minutes.
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